Home & Lifestyle, Food

Hoisin Chicken and Pickled Daikon

Gordon Ramsay

Lesson time 19:15 min

Utilizing chicken thighs from Chapter 9: Szechuan Roasted Whole Chicken, Gordon teaches you how to make his crispy hoisin chicken, quick pickles, and his unique plating for this salad meant for sharing.

Students give MasterClass an average rating of 4.7 out of 5 stars

Topics include: Appetizer • Honey Mustard Vinaigrette

About the Instructor

It’s more than dinner—it’s a dining experience. Gordon Ramsay returns with a second cooking MasterClass to teach you how to prep, plate, and pair recipes that wow guests. With 13 restaurant-inspired dishes designed for home cooking, you’ll learn how to build elevated courses from appetizer to dessert using everyday ingredients.

Featured MasterClass Instructor

Gordon Ramsay

Start creating dining experiences at home. Learn to cook restaurant-inspired dishes with tips for time-saving prep to show-stopping presentation.

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