Home & Lifestyle, Food
Cauliflower Steak, Olives, and Mushrooms
Lesson time 19:15 min
Gordon demonstrates how to transform an ordinary head of cauliflower into a show-stopping vegetarian dish. Learn how to sear cauliflower “steaks” and make a flavorful olive pistou with sautéed porcinis to top.
Students give MasterClass an average rating of 4.7 out of 5 stars
Topics include: Main • Vegetarian • Charred Cauliflower • Olive Pistou • Porcini Mushrooms
Teaches Cooking II: Restaurant Recipes at Home
Start creating dining experiences at home. Learn to cook restaurant-inspired dishes with tips for time-saving prep to show-stopping presentation.
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It’s more than dinner—it’s a dining experience. Gordon Ramsay returns with a second cooking MasterClass to teach you how to prep, plate, and pair recipes that wow guests. With 13 restaurant-inspired dishes designed for home cooking, you’ll learn how to build elevated courses from appetizer to dessert using everyday ingredients.
Featured MasterClass Instructor
Gordon Ramsay
Start creating dining experiences at home. Learn to cook restaurant-inspired dishes with tips for time-saving prep to show-stopping presentation.
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