Cinnamon butter is an easy-to-make spread for breakfast foods, like oatmeal, and on dinner sides, like candied sweet potatoes. Learn how to make and serve cinnamon butter. [__Jump to recipe__](cinnamon-butter#5DlePuqKKz4YMRlEmXG6qn).

Simple Cinnamon Butter Recipe: How to Make Cinnamon Butter

Cinnamon butter is a condiment combining cinnamon and butter. You can make cinnamon butter by simply mixing room-temperature butter with ground cinnamon. Sugar, honey, and a pinch of salt enhance flavor. Adding [cinnamon spice](https://www.masterclass.com/articles/what-is-cinnamon-how-to-cook-with-cinnamon-spice) to butter makes this dairy product a perfect condiment for fall and winter dishes. Cinnamon butter is a popular topping for muffins, [waffles](https://www.masterclass.com/articles/sourdough-waffles-recipe), [French toast](https://www.masterclass.com/articles/french-toast-recipe), [cornbread](https://www.masterclass.com/articles/the-best-cornbread-recipe-plus-7-cornbread-variations), sweet potatoes, and more.
Cinnamon butter is a versatile condiment you can spread over several different foods. Consider the following applications:

1. __Breakfast__: Cinnamon butter is a popular topping for bagels, especially cinnamon raisin bagels. You can spread cinnamon butter on toasted muffins, pancakes, and French toast or add a dollop to a bowl of oatmeal.
2. __Lunch and dinner__: Serve cinnamon butter with breads, such as dinner rolls or cornbread, or on top of side dishes like [oven-baked sweet potatoes](https://www.masterclass.com/articles/what-is-a-convection-oven-how-to-use-convection-heat-with-oven-baked-sweet-potatoes-recipe). 
3. __Dessert__: Spice up your [banana bread](https://www.masterclass.com/articles/sourdough-banana-bread-recipe), [cinnamon rolls](https://www.masterclass.com/articles/cinnamon-rolls-without-yeast), and other nutty or fruity pastries with cinnamon butter.
Cinnamon butter is a mixture of cinnamon and butter, but you can customize the condiment with other additives. Consider the following tips when preparing cinnamon butter:

1. __Add salt to the cinnamon butter__. Add a pinch of salt to the mixing bowl with the butter and cinnamon to enhance the flavor.
2. __Lower the sodium content__. With fat as the main ingredient, cinnamon butter’s nutrition information largely depends on the butter you use. Unsalted butter is lower in sodium, but most butter will be high in dairy trans fats and cholesterol. Butter has no carbohydrates (it is a gluten-free food) and is a good amount of Vitamin A. Butter is saturated fat, so you should consume it in moderation.
3. __Make it sweet__. Sugar, honey, maple syrup, and vanilla extract pair well with the flavor of cinnamon. These additions can add sweetness to the condiment.
4. __Store leftover cinnamon butter__. After two days on the counter, cinnamon butter should go in the fridge in an airtight container, where it will safely keep for a month. Remove the butter from the fridge a half hour before you intend to use it, so it has time to soften. You can also seal your butter in an airtight bag and place it in the freezer, where it will keep for six months.
Cinnamon butter is an easy-to-make spread for breakfast foods, like oatmeal, and on dinner sides, like candied sweet potatoes. Learn how to make and serve cinnamon butter. [__Jump to recipe__](cinnamon-butter#5DlePuqKKz4YMRlEmXG6qn).

Cinnamon butter is a condiment combining cinnamon and butter. You can make cinnamon butter by simply mixing room-temperature butter with ground cinnamon. Sugar, honey, and a pinch of salt enhance flavor. Adding <a href='https://www.masterclass.com/articles/what-is-cinnamon-how-to-cook-with-cinnamon-spice' target='_blank' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/what-is-cinnamon-how-to-cook-with-cinnamon-spice","linkCopy":"cinnamon spice","category":null}'>cinnamon spice</a> to butter makes this dairy product a perfect condiment for fall and winter dishes. Cinnamon butter is a popular topping for muffins, <a href='https://www.masterclass.com/articles/sourdough-waffles-recipe' target='_blank' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/sourdough-waffles-recipe","linkCopy":"waffles","category":null}'>waffles</a>, <a href='https://www.masterclass.com/articles/french-toast-recipe' target='_blank' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/french-toast-recipe","linkCopy":"French toast","category":null}'>French toast</a>, <a href='https://www.masterclass.com/articles/the-best-cornbread-recipe-plus-7-cornbread-variations' target='_blank' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/the-best-cornbread-recipe-plus-7-cornbread-variations","linkCopy":"cornbread","category":null}'>cornbread</a>, sweet potatoes, and more.

What Is Cinnamon Butter?

Cinnamon butter is a versatile condiment you can spread over several different foods. Consider the following applications:<ol class="mc-m-4"><li class="mc-my-4"> 1. Breakfast: Cinnamon butter is a popular topping for bagels, especially cinnamon raisin bagels. You can spread cinnamon butter on toasted muffins, pancakes, and French toast or add a dollop to a bowl of oatmeal. </li><li class="mc-my-4"> 2. Lunch and dinner: Serve cinnamon butter with breads, such as dinner rolls or cornbread, or on top of side dishes like <a href='https://www.masterclass.com/articles/what-is-a-convection-oven-how-to-use-convection-heat-with-oven-baked-sweet-potatoes-recipe' target='_blank' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/what-is-a-convection-oven-how-to-use-convection-heat-with-oven-baked-sweet-potatoes-recipe","linkCopy":"oven-baked sweet potatoes","category":null}'>oven-baked sweet potatoes</a>. </li><li class="mc-my-4"> 3. Dessert: Spice up your <a href='https://www.masterclass.com/articles/sourdough-banana-bread-recipe' target='_blank' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/sourdough-banana-bread-recipe","linkCopy":"banana bread","category":null}'>banana bread</a>, <a href='https://www.masterclass.com/articles/cinnamon-rolls-without-yeast' target='_blank' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/cinnamon-rolls-without-yeast","linkCopy":"cinnamon rolls","category":null}'>cinnamon rolls</a>, and other nutty or fruity pastries with cinnamon butter. </li></ol>

3 Ways to Serve Cinnamon Butter

Cinnamon butter is a mixture of cinnamon and butter, but you can customize the condiment with other additives. Consider the following tips when preparing cinnamon butter:<ol class="mc-m-4"><li class="mc-my-4"> 1. Add salt to the cinnamon butter. Add a pinch of salt to the mixing bowl with the butter and cinnamon to enhance the flavor. </li><li class="mc-my-4"> 2. Lower the sodium content. With fat as the main ingredient, cinnamon butter’s nutrition information largely depends on the butter you use. Unsalted butter is lower in sodium, but most butter will be high in dairy trans fats and cholesterol. Butter has no carbohydrates (it is a gluten-free food) and is a good amount of Vitamin A. Butter is saturated fat, so you should consume it in moderation. </li><li class="mc-my-4"> 3. Make it sweet. Sugar, honey, maple syrup, and vanilla extract pair well with the flavor of cinnamon. These additions can add sweetness to the condiment. </li><li class="mc-my-4"> 4. Store leftover cinnamon butter. After two days on the counter, cinnamon butter should go in the fridge in an airtight container, where it will safely keep for a month. Remove the butter from the fridge a half hour before you intend to use it, so it has time to soften. You can also seal your butter in an airtight bag and place it in the freezer, where it will keep for six months. </li></ol>

4 Tips for Making Cinnamon Butter

Easy Cinnamon Butter Recipe

Cinnamon butter is an easy-to-make spread for breakfast foods, like oatmeal, and on dinner sides, like candied sweet potatoes. Learn how to make and serve cinnamon butter. <a href='cinnamon-butter#5DlePuqKKz4YMRlEmXG6qn' target='_blank' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"cinnamon-butter#5DlePuqKKz4YMRlEmXG6qn","linkCopy":"\u003cstrong class=\"mc-text--bold\"\u003eJump to recipe\u003c/strong\u003e","category":null}'>Jump to recipe</a>.

Cinnamon butter is an easy-to-make spread for breakfast foods, like oatmeal, and on dinner sides, like candied sweet potatoes. Learn how to make and serve cinnamon butter. Jump to recipe (cinnamon-butter#5DlePuqKKz4YMRlEmXG6qn).


A slice of french toast topped with cinnamon butter on a white plate with a fork