Field Pea Soup and The Real Mac 'N' Cheese

Episode 2 of Food, Stories, and Connections

Learn how tracing the origins of our food can help us find common ground. Tour the gardens at Monticello, where plants that became central to American cooking were cultivated, and make authentic macaroni and cheese with culinary historian Michael W. Twitty.

What brings you to MasterClass today?

Continue

Field Pea Soup and The Real Mac 'N' Cheese

Episode 2 of Food, Stories, and Connections

Learn how tracing the origins of our food can help us find common ground. Tour the gardens at Monticello, where plants that became central to American cooking were cultivated, and make authentic macaroni and cheese with culinary historian Michael W. Twitty.

What brings you to MasterClass today?

Continue

Field Pea Soup and The Real Mac 'N' Cheese

Episode 2 of Food, Stories, and Connections

Learn how tracing the origins of our food can help us find common ground. Tour the gardens at Monticello, where plants that became central to American cooking were cultivated, and make authentic macaroni and cheese with culinary historian Michael W. Twitty.

What brings you to MasterClass today?

Continue

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