Food

Pineapple Margarita Recipe With Fresh Pineapple Juice

Written by MasterClass

Last updated: May 19, 2024 • 2 min read

The Pineapple Margarita is a fruity, tropical variation on the classic Margarita. The addition of pineapple juice gives this cocktail a festive appeal.

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What Is a Pineapple Margarita?

A Pineapple Margarita is a variation on the classic tequila-based Mexican cocktail. In addition to orange liqueur and lime juice, this cocktail also contains pineapple juice, either fresh-juiced or bottled. It is popular to add a mixture of sugar and chili powder on the rim of the cocktail glass for a Pineapple Margarita.

4 Essential Ingredients for a Pineapple Margarita

To make a Pineapple Margarita, you’ll need tequila, orange liqueur, lime, and pineapple juice:

  1. 1. Tequila: There’s no way around it: great cocktails need a foundation of quality liquor. Tequila, made from the agave plant, has a distinct, somewhat herbaceous flavor that goes well with a sweet, fruity liqueur and the acidic, citrus kick of lime. To make a Pineapple Margarita, choose a mellow reposado, which is tequila aged in oak barrels for up to a year. This will nicely counterbalance the acidic potency of the pineapple juice. Tequila blanco, or silver tequila, will work in a pinch.
  2. 2. Lime: Skip the Margarita mix. Freshly squeezed lime juice is the key to making the best Margarita. Keep extra limes on hand for garnish.
  3. 3. Pineapple juice: You can usually find one-hundred percent pineapple juice at the grocery store; try to avoid the syrupy version in the mixers aisle. You can also use fresh-juiced pineapple.
  4. 4. Orange liqueur: An orange-flavored triple-sec like Cointreau provides sweetness to balance the lime juice. If you don’t have Cointreau, try using Grand Marnier (an orange-flavored Cognac) or agave syrup.

4 Tips for Making Pineapple Margaritas

Consider these possible substitutions and additions to a Pineapple Margarita:

  1. 1. Make a spicy and sweet rim. Instead of salting the rim of the glass with kosher salt, try a mixture of sugar and chili powder. The sweet-and-spicy combination is an excellent complement to the flavors of pineapple, orange liqueur, lime juice, and tequila.
  2. 2. Kick up the heat. To enhance the spiciness, consider adding a ring or two of sliced jalapeño to your Pineapple Margaritas.
  3. 3. Boost the color. With a pinch of turmeric, you can make a brighter-yellow color in your cocktail. Turmeric may subtly affect the flavor.
  4. 4. Swap tequila for mezcal. Mezcal is complex and smoky, and can add depth to your Pineapple Margarita.

Tropical Pineapple Margarita Recipe

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makes

2 cocktails

prep time

5 min

total time

5 min

Ingredients

For the Cocktail:

  1. 1

    Wet the edge of your margarita glasses with a lime wedge.

  2. 2

    Use a shallow bowl or a small plate to mix together the sugar and chili powder.

  3. 3

    Coat the rims of the glasses in the sugar and chili powder mixture.

  4. 4

    If using fresh pineapple juice, juice the pineapple using a juicer, then it add to shaker.

  5. 5

    Add the ice, tequila, triple sec, lime juice, turmeric (if using) and simple syrup to the cocktail shaker.

  6. 6

    Shake and strain the mixture into the prepared glasses.

  7. 7

    Garnish with the lime slices, pineapple wedges, and jalapeño slices, if using.

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