How to Make a Whiskey Sour: Classic Whiskey Sour Recipe
Written by MasterClass
Last updated: Dec 10, 2024 • 1 min read
The Whiskey Sour is a structured and refreshing cocktail that can be drunk from the afternoon until late in the night.
Learn From the Best
What Is the Whiskey Sour?
The Whiskey Sour is made with two parts rye whiskey or bourbon, to one part each of lemon juice and simple syrup. Classic sours typically call for two parts of a spirit, along with one-to three-quarter parts each of sweetener and acid. Some sour cocktails feature an egg white for a bit of froth and volume, which is optional for the Whiskey Sour. The acidic citrus in this classic cocktail brings levity to the spice and smoke of barrel-aged whiskey. The Whiskey Sour is shaken and served over ice in a rocks glass.
Classic Whiskey Sour Cocktail Recipe
makes
1 cocktailprep time
2 mintotal time
2 minIngredients
- 1
Combine the whiskey, lemon juice, and simple syrup in a cocktail shaker and fill with ice cubes. Shake well for 30 seconds.
- 2
Strain into a rocks glass with fresh ice. Garnish with the orange slice and maraschino cherry.
Learn more about mixology from award-winning bartenders. Refine your palate, explore the world of spirits, and shake up the perfect cocktail for your next gathering with the MasterClass Annual Membership.