Gordon Ramsay’s List of Essential Kitchen Tools
Written by MasterClass
Last updated: Aug 3, 2021 • 1 min read
The first step to cooking like Gordon Ramsay is having the right equipment. Consult the list below before diving into his recipes for moist chicken breast, flaky fish, or perfect eggs.
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Gordon Ramsay's Kitchen Essentials
- 1. Nonstick pan (Gordon uses pans made by ScanPan, but any well-made pan with a solid, heavy bottom will work.)
- 2. Saucepan
- 3. Frying pan with lid
- 4. Boning knife (Gordon uses Henckles brand knives, but feel free to research brands and purchase what feels best for you. Remember, Gordon says a small collection of high quality sharp knives is better than drawers full of dull, second-rate ones.)
- 5. Paring knife
- 6. Bread knife with serrated edge
- 7. Sharpening steel
- 8. Cutting board (The board Gordon uses is a Boos Block. We recommend any substantial wooden cutting board that is at least 24” x 18” in size and not prone to slipping.)
- 9. Microplane grater
- 10. Toaster (any 4-slice toaster will do.)
- 11. Strainer or sieve
- 12. A nice pair of kitchen scissors
- 13. Aluminum foil, plastic wrap, parchment paper (An obvious tip, but you should always have these items on hand!)
- 14. Finishing salt (Gordon’s favorite is Maldon Salt from the UK.)
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