The French Connection is a classic cocktail with equal parts cognac and amaretto liqueur. Named after William Friedkin’s neo-noir film The French Connection (1971) starring Gene Hackman, it’s a powerful brandy cocktail meant to be sipped slowly as a nightcap or after-dinner drink. It’s usually served over ice in a rocks glass or neat in a brandy snifter.
Since the French Connection has only two ingredients, the quality of each liquor is incredibly important; it won’t be masked by mixers or other flavors. When making a French Connection, it’s important to reach for higher-quality liquors than you would during other cocktail recipes.
Learn From the Best
French Connection Recipe
makes
1 cocktailprep time
2 mintotal time
2 minIngredients
- 1
Fill your glass with ice cubes.
- 2
Pour cognac and amaretto over the ice. Stir gently and serve immediately.
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